Karen's been making tarts from garden fruit all week. Here's the first tart, left & below.
Fruit tart with Patisserie Cream with Navel orange zest: Figs (2 colors), Raspberries, Blackberries, + Pears
~local harvest~
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Second Tart |
Sliced Pears, figs and berries (Thornless blackberries, raspberries & a cape gooseberry center)
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Karen's third tartGarden tart with cream-cheese & creme fraiche style base, with Navel Orange zest: cape gooseberries, pears, strawberries, 2 kinds of figs, raspberries, & blackberries.
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